Large-Capacity Anaerobic Incubator, 339 L, 15 to 60°C with Cooling, O2 ≤0.5%, Glove Box and Airlock

Model / SKU MSICB-AN-HYQIII-ZSWISS

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The Master Science Large-Capacity Anaerobic Incubator gives far more culture space than a standard workstation: its incubation area is 339 litres. A refrigeration compressor lets it hold 15 to 60°C, so incubation is possible below room temperature as well as at 37°C.

Like the smaller model, it pairs a glove-box operation chamber with a sampling airlock. The airlock reaches anaerobic conditions in about 15 minutes with one touch, the operation chamber drops to 0.5% oxygen or less within 1.5 hours, and conditions hold for more than 12 hours after the trace gas supply stops. Mixed gases also allow microaerophilic work.

Technical Specifications

Specifications of the Master Science Large-Capacity Anaerobic Incubator:

  • Brand: Master Science
  • Model Number: MSICB-AN-HYQIII-ZSWISS
  • SKU: MSICB-AN-HYQIII-ZSWISS
  • Brand: Master Science
  • Model: MSICB-AN-HYQIII-ZSWISS
  • SKU: MSICB-AN-HYQIII-ZSWISS
  • Incubation temperature range: 15 to 60°C
  • Temperature uniformity: ≤±1°C
  • Temperature fluctuation: ≤±0.3°C
  • Anaerobic grade: O₂ ≤0.5% in operation chamber
  • Sampling chamber anaerobic time: ≤15 min, one-touch automatic
  • Operation chamber anaerobic time: ≤1.5 h, manual button switching
  • Formation method: Vacuum plus gas displacement with 99.99% N₂ or mixed gas (5% H₂, 10% CO₂, 85% N₂; or 5% O₂, 10% CO₂, 85% N₂)
  • Anaerobic maintenance: >12 h after stopping trace gas supply
  • Incubation volume: 339 L (combined operation and incubation chamber)
  • Sampling chamber dimensions: 40 × 33 × 32 cm
  • Operation chamber dimensions: 85.2 × 56.9 × 70 cm
  • External dimensions: 140 × 68.8 × 141.8 cm
  • Controller: LCD display, PID
  • Cooling: Refrigeration compressor, fluorine-free refrigerant
  • Shelves: 2
  • Chamber: SUS304 stainless steel
  • Power supply: 1 phase, 220 V, 50 Hz
  • Power: 1000 W

Key Benefits

  • Much more culture space: The Master Science Large-Capacity Anaerobic Incubator offers a 339 L incubation area for large batches.
  • Works below room temperature: Compressor cooling allows incubation from 15°C.
  • Stable anaerobic hold: Conditions last over 12 hours after gas supply stops.
  • Fast sample transfer: One-touch airlock purge in about 15 minutes.

For automatic oxygen control and USB logging, see our touch-screen anaerobic workstation as an alternative to the Master Science Large-Capacity Anaerobic Incubator.

Product Features

Anaerobic system

  • Glove-box operation chamber with dedicated gloves
  • Sampling airlock with one-touch purge
  • Vacuum and gas displacement control

Incubation

  • 339 L incubation space
  • 15-60°C with refrigeration compressor
  • PID control with LCD display

Built-in tools

  • Inoculating loop sterilizer
  • Wax melting disinfection device
  • UV germicidal lamp
  • Cabinet stand and bottle rack

Applications

The Master Science Large-Capacity Anaerobic Incubator is used for:

  • High-volume anaerobic bacteria culture
  • Pathogenic anaerobe research
  • Food hygiene microbiology
  • Microaerophilic and low-oxygen studies
  • Culture work needing below-ambient temperatures

Standard Accessories Included

  • Anaerobic operation chamber with gloves
  • Sampling chamber (airlock)
  • Incubation chamber with cooling
  • Gas and circuit control system
  • Cabinet stand and bottle rack
  • Wax melting device and inoculating loop sterilizer
  • UV germicidal lamp

Optional Accessories

  • Independent external temperature protector
  • Two sets of 0.22 µm replaceable HEPA filters for inlet and exhaust gas

Anaerobic Culture Problems the Master Science Large-Capacity Anaerobic Incubator Solves

Standard anaerobic workstations run out of space quickly and cannot cool. The Master Science Large-Capacity Anaerobic Incubator addresses:

  • Limited incubation space: A 339 L area holds many more plates.
  • Warm rooms raising culture temperature: Compressor cooling holds lower setpoints.
  • Oxygen exposure during transfer: The airlock keeps samples anaerobic.
  • Contamination of the work area: UV lamp and loop sterilizer keep it clean.

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